9/1 OPEN 【個室完備】海鮮と炭火焼き鳥　和食居酒屋　えびす屋　浜松店

This dish features raw whitebait, known for its smooth texture and delicate flavor, prepared in a rich, yukhoe-style sauce.With just one bite, the soft texture and oceanic flavor unique to raw whitebait spread in your mouth, leaving a mellow richness that lingers.It has a different flavor from sashimi and is perfect as a first dish or as a snack to accompany drinks.This restaurant is recommended for those who want to enjoy Hamamatsu's signature seafood dishes paired with sake or shochu.

This signature dish is served with such generous portions that it looks like it might spill out of the bowl, making it a visually impressive treat.Its vibrant appearance will make you want to take pictures the moment it arrives at the table, and it will liven up the start of any party or girls' night out.Since you can enjoy a variety of flavors in one dish, it's a great option when you're unsure what to order.This dish, perfect for sharing and enjoying with friends, perfectly balances the unique flavors of Hamamatsu with a generous portion size.

This stewed dish, featuring the head of a yellowtail fish packed with delicious flavor, is incredibly satisfying and allows you to savor every bite.The appeal lies in the rich, deep flavor and tender texture that can only be enjoyed from the meat around the bone.Each bite reveals a different delicious part of the fish, making this a must-try dish for fish lovers.Its rich umami flavor pairs well with sake and shochu, making it a great choice for when you want to slowly enjoy your drink.

This signature dish, presented in a magnificent boat-shaped platter, is eye-catching from the moment it arrives at the table.With its vibrant presentation that allows you to enjoy a variety of flavors at once, it adds a touch of luxury to your usual get-togethers.It's easy to share even with a large group, making it perfect for banquets, anniversaries, or meals when entertaining guests from out of town.Please enjoy this Hamamatsu-style dish that offers both visual impact and the pleasure of eating.

Enjoy the rich flavor of sea urchin and the savory taste of meat together in our "Uni-niku" dish, served in a visually stunning, overflowing portion.With just one bite, the mellow, oceanic flavor unique to sea urchin and the rich umami of the meat combine to create a luxurious taste.A small amount is satisfying, and it's perfect as an accompaniment to alcoholic beverages.With its visually appealing appearance that will make you want to take pictures, it's perfect for girls' nights out, dates, or as a special treat for any occasion.

Plump edamame beans are simply boiled with just the right amount of salt.This classic snack offers a delightful combination of natural sweetness and refreshing aroma from the beans, which unfolds with every bite.Start with a dish; it's perfect as an accompaniment to a toast.With its light flavor, it's perfect for snacking on while you wait for your meal.It pairs well with a wide range of dishes and is also recommended as a first dish.

This dish features chicken that has been slowly cooked at a low temperature to create a moist and tender texture, served with plenty of green onions.The rich flavor of the chicken and the refreshing aroma of the green onions combine to create a taste that leaves you wanting more and more as you eat.It has a gentle taste, yet provides a satisfying experience.Recommended as an appetizer or as a dish to enjoy with drinks.This is a dish that we highly recommend to anyone who loves green onions.

The crunchy texture of the octopus and the pungent, refreshing spiciness of the wasabi make this a classic delicacy that you'll crave.The more you chew, the more the delicious flavor of the octopus spreads, and the taste of wasabi leaves a refreshing aftertaste.Since you can enjoy it by nibbling on it little by little, it's perfect as an accompaniment to sake, shochu, or beer.This is a great choice when you're looking for a light and refreshing snack.

These plump quail eggs are marinated in a rich, flavorful tamari soy sauce.The mild flavor of the egg is thoroughly infused with the rich umami and aroma of soy sauce, and the deliciousness spreads with every bite.These bite-sized snacks are easy to eat and pair well with beer, sake, and shochu.This is an addictive snack that will have you reaching for more with your chopsticks.

This is a classic dashi-rolled omelet, baked to a fluffy and soft texture, and infused with the rich aroma of dashi broth.When you bring it to your mouth, the gentle sweetness of the egg and the umami of the broth slowly spread, creating a comforting taste.With its moist texture, it can be enjoyed by everyone from children to adults.It's great as a side dish with a meal, and also makes a wonderful accompaniment to sake or shochu.This is a classic dish that you'll want to eat again and again.

We've created a simple dish that highlights the natural flavor of fresh, chilled tomatoes.Its appeal lies in its balanced acidity, natural sweetness, and refreshing aftertaste.It's perfect as a palate cleanser between rich dishes, or as a start to a meal.This is a refreshing and cool classic menu item that's perfect for hot days.

This pickled cucumber offers a delightful crisp texture, allowing you to enjoy the whole cucumber.The perfect amount of salt enhances the juiciness and refreshing flavor of the cucumber, leaving a clean aftertaste.It's perfect as a snack with beer or shochu, and also recommended as a palate cleanser between strong-flavored dishes.It's a dish that's easy to pick up and eat, and you'll find yourself reaching for more.

A classic yakitori dish featuring plump and juicy chicken thigh meat grilled to perfection.Its appeal lies in its tender texture and the delicious chicken flavor that spreads the moment you bite into it.The savory aroma of the grilled surface is appetizing, and even just one is satisfying.This is a classic choice that pairs well not only with beer and highballs, but also with sake and shochu, making it a must-try.

This popular yakitori dish allows you to enjoy the delicious flavor and aroma unique to chicken skin.By slowly grilling it, excess fat is removed, resulting in a crispy exterior and a pleasantly springy texture inside.The richer the flavor, the more you chew, the better it pairs with alcohol.This is a bottle you'll find yourself reaching for again and again, perfect with beer or shochu.

A classic yakitori dish, featuring juicy chicken and fragrant grilled green onions skewered alternately.The rich flavor and depth of the chicken's fat, combined with the sweetness and refreshing aroma of the green onions, makes this dish enjoyable to the last bite.The freshly baked aroma is also a major draw.This popular bottle pairs well with a wide range of alcoholic beverages, including beer, sake, and shochu.

We've grilled the rare "seseri" cut from around the chicken's neck to perfection, resulting in a delicious and fragrant dish.It has just the right amount of elasticity while remaining tender, and the rich umami flavor and juicy sweetness of the fat spread with every bite.Its unique, springy texture is also appealing, making it a must-try for any yakitori lover.It pairs perfectly with beer and highballs.

This dish features gizzards, known for their delightfully chewy texture, grilled to perfection.It's not greasy, and the natural flavor of the chicken slowly spreads as you chew, resulting in a clean and refreshing taste.The unique texture and the savory aroma of the grilled surface are addictive.It's also recommended as an accompaniment to alcoholic beverages such as beer, highballs, shochu, and sake.

We've taken the rare "bonjiri" cut, located at the base of the chicken's tail, and grilled it slowly to perfection.The outside is crispy, the inside is plump and juicy, and with one bite, the rich sweetness of the fat and the delicious flavor of the chicken spread throughout your mouth.Its rich, melt-in-your-mouth texture and savory aroma are addictive, making it a perfect accompaniment to beer, highballs, or shochu.

These chicken meatballs, packed with the delicious flavor of chicken, are shaped into easy-to-eat sticks and grilled to a golden brown.Crispy on the outside, soft and juicy on the inside.The more you chew, the more the delicious flavor of the meat spreads, and the just-right seasoning leaves you wanting more.It's a popular snack that's easy for kids to eat and enjoy, and it's perfect as a snack with alcoholic beverages.

Enjoy the delightful crunchy texture of chicken cartilage, roasted to perfection for a fragrant finish.With every bite, the delicious flavor of the chicken slowly spreads, and the perfect balance of saltiness and the savory aroma of the grilled chicken whets the appetite.Its low greasiness and light texture make it easy to enjoy, which is another appealing feature.It pairs perfectly with refreshing alcoholic beverages such as beer, highballs, and lemon sours.

Thick shiitake mushrooms are slowly roasted to bring out their natural aroma and flavor.Its appeal lies in the rich flavor that spreads the moment you bite into it, and its perfectly juicy texture.You can simply enjoy the savory aroma enhanced by grilling and the rich umami flavor unique to shiitake mushrooms.This is a great drink to enjoy between bites of yakitori, and it also pairs well with sake and shochu.

Fresh asparagus is roasted to perfection, bringing out its crisp texture and natural sweetness.This dish offers a delightful combination of refreshing flavor that unfolds with every bite and the savory aroma of the grilled surface.This dish allows you to simply enjoy the deliciousness of vegetables and is recommended as an accompaniment to yakitori or as a palate cleanser.It pairs well with beer, wine, and highballs.

These shishito peppers are roasted to a fragrant crisp, allowing you to enjoy the subtle bitterness and refreshing flavor that comes with the ingredient itself.Cooking it brings out a soft texture and subtle sweetness, while the smoky aroma of the grilled parts adds a nice accent.It's perfect as a palate cleanser between bites of yakitori, and pairs well with a wide range of alcoholic beverages, including sake, shochu, and beer.

The green onions are roasted until fragrant, bringing out their natural sweetness.The outside is crispy and fragrant, while the inside is soft and gooey.Heating it mellows the spiciness, and the more you chew, the more the natural sweetness and rich aroma spread.It's perfect as a palate cleanser between bites of yakitori, and it's a simple drink that pairs well with sake, shochu, or other alcoholic beverages.

This assortment of yakitori skewers is carefully prepared one by one by skilled chefs, and grilled to perfection for a fragrant and delicious result.The appeal lies in being able to enjoy different flavors and textures depending on the part of the chicken, such as thigh, skin, negima (chicken and green onion skewers), and gizzard.The sauce has a deep richness that enhances the flavor of the chicken, while the salt allows you to simply enjoy the natural taste of the ingredients.These skewers are perfect for parties and everyday use, and they go great with beer or highballs.

Gyoza, a popular specialty of Hamamatsu, is a light and easy-to-eat delicacy that perfectly balances the sweetness of vegetables with the savory flavor of pork.The crispy, perfectly baked crust is delightfully crunchy, and with each bite, the delicious flavor of the juicy filling spreads throughout your mouth.Its flavor isn't too heavy, making it a perfect match for beer and highballs.This is a dish that we highly recommend you try as an accompaniment to your first toast.

This fragrant dish is boldly grilled over the powerful heat of charcoal, locking in the delicious flavors of the ingredients.The rich aroma unique to charcoal grilling whets the appetite, resulting in a crispy exterior and a moist, juicy interior.Enjoy the rich flavor that unfolds with every bite, and the fragrant aftertaste that only grilled meat can provide.This is one of our restaurant's proudest dishes, and it makes a strong statement as the main course at drinking parties and banquets.

This hearty dish features juicy sirloin steak grilled to perfection and served piping hot on a sizzling griddle.You can fully enjoy the savory flavor of the meat and the richness of the fat, and the fragrant, grilled surface will whet your appetite.It's satisfying to eat and pairs perfectly with alcohol.This satisfying meat dish is perfect to enjoy with beer, red wine, or a highball.

This homemade potato salad features fluffy potatoes that have been cooked until smooth, combined with the savory flavor of mentaiko (spicy cod roe) and just the right amount of saltiness.The mellow richness of the potato is complemented by the spicy kick of mentaiko (spicy cod roe), creating an addictive flavor.It pairs well with alcohol and is recommended as a first dish.Enjoy your usual potato salad with a uniquely delicious twist.

This classic salad features crisp, fresh vegetables generously tossed in a rich Caesar dressing.The colorful ingredients and mild flavor complement each other perfectly, allowing you to enjoy a variety of textures with every bite.It pairs well with meat dishes and fried foods, and is also recommended as a starter for a meal.This is a satisfying dish that's easy to share with everyone.

This vibrant salad is packed with fresh seafood and colorful vegetables.The savory flavors of the seafood and the fresh texture of the vegetables harmonize perfectly, resulting in a refreshing yet satisfying taste.It's perfect as an appetizer, but it's also great to enjoy slowly with a drink.This dish, featuring a variety of seafood, will add vibrant color to your dining table.

This refreshing salad allows you to enjoy the delicious flavor of Shizuoka whitebait, its perfect saltiness, and the crisp texture of fresh vegetables all together.The delicate flavor of the whitebait enhances the freshness of the vegetables, resulting in a refreshing yet satisfying dish.It's perfect for enjoying vegetables at the beginning of a meal, and also makes a great palate cleanser between meat dishes and fried foods.This dish offers a casual way to enjoy the flavors of Shizuoka.

We have prepared fatty salmon as sashimi, highlighting the deliciousness of the ingredient.Its appeal lies in its moist and smooth texture and the mellow, sweet flavor of the fat that spreads throughout your mouth.Adding condiments or wasabi will give it a refreshing aftertaste.This classic seafood dish is popular with a wide range of people and pairs well with sake, shochu, and even beer.

This sashimi offers the perfect balance of elasticity and refined sweetness that spreads with every bite, characteristic of squid.It has a clean taste, yet a rich umami flavor, and pairs well with condiments and wasabi.This dish is perfect for enjoying slowly with sake or shochu, and it's also recommended when you want to enjoy a refreshing seafood snack.

This bonito tataki is seared quickly over a straw flame, resulting in a crispy exterior and a moist, smooth interior.The rich aroma unique to straw grilling enhances the natural flavor of the bonito, and the moment you put it in your mouth, the savory aroma and the taste of fresh fish spread throughout.When combined with condiments, it leaves a refreshing aftertaste.This is a superb product that pairs well not only with sake and shochu, but also with beer, and is highly recommended for seafood lovers.

We've prepared tuna cut into satisfyingly large pieces, served as casual sashimi sashimi.It has a moist texture and you can fully enjoy the rich umami flavor unique to lean meat, and it pairs perfectly with wasabi and soy sauce.It's perfect as an accompaniment to sake or shochu, and also recommended when you want one more dish.This is a classic dish that tuna lovers will appreciate.

This dish features fresh mackerel that has been lightly grilled to bring out its savory flavor and the sweetness of its fat.The outside is crispy and fragrant, while the inside is moist and perfectly cooked.The rich aroma created by searing, along with the deep flavor unique to mackerel, fills your mouth.Served with condiments for a refreshing taste, it's also recommended as an accompaniment to sake or shochu.

This signature dish features fatty yellowtail coated in the fragrant flavor of sesame seeds.The rich umami of the yellowtail and the rich depth of flavor from the sesame seeds combine perfectly, creating a taste that leaves you wanting more with every bite.The refreshing flavor of the spices adds a nice accent, making it a dish that can be enjoyed not only as a snack with alcohol, but also with rice, and you'll find yourself reaching for more.

This sashimi platter features a selection of fresh fish that are in season at the time, allowing you to enjoy the differences in flavor, texture, and mouthfeel of each type of fish.With a variety of fish, from fatty to firm, the flavors change throughout the dish, so you can enjoy it without getting bored until the very last bite.It's also a great option when you're having trouble deciding which individual sashimi to choose.This platter is perfect for those who want to enjoy seafood first, or for those who want to savor seasonal flavors paired with sake or shochu.

Made with domestically raised free-range chicken, this fried chicken is crispy and fragrant on the outside and tender and juicy on the inside.The moment you bite into it, the juices burst forth, and the deep, rich flavor unique to free-range chicken fills your mouth.The aroma and texture of freshly fried food are incredibly appetizing, and it pairs perfectly with both alcoholic beverages and rice dishes.This is a popular dish for sharing at banquets and is a classic favorite that we recommend to a wide range of customers.

This chicken nanban features juicy chicken topped with plenty of our special tartar sauce, making it a truly satisfying dish.The sweet and sour flavor, combined with the rich and creamy tartar sauce, further enhances the deliciousness of the chicken.The "edible tartar" with its enjoyable texture is the perfect accent.This dish pairs perfectly with both alcoholic beverages and rice.

This dish features plump, juicy octopus that's been fried to a golden brown, offering a delicious flavor that unfolds with every bite.Its appeal lies in its crispy exterior and pleasantly chewy interior.The crispy coating and the flavor of the octopus combine perfectly, and a squeeze of lemon leaves a refreshing aftertaste.This classic snack is the perfect accompaniment to beer or highballs, and you'll find yourself reaching for more.

This popular dish features oysters bursting with flavor, deep-fried to a crispy perfection.With just one bite, the light texture of the batter is accompanied by the rich, creamy flavor unique to oysters.Adding tartar sauce and lemon makes it even more irresistibly delicious.It pairs well not only with beer, but also with white wine and sake.

Crispy and fragrant on the outside, and fluffy on the inside.These classic French fries offer a simple yet delicious taste of potatoes, perfect for enjoying without breaking the bank.The perfect amount of salt enhances the sweetness of the potatoes, creating a flavor that makes it hard to stop eating once you start.It can be enjoyed by everyone from children to adults, and is recommended not only as a snack to go with beer or highballs, but also as a dish to share with everyone.

The cartilage, with its delightfully crunchy texture, is deep-fried to a crisp and fragrant perfection.The more you chew, the more the delicious flavor spreads, and the perfect balance of saltiness and the savory aroma of the coating leaves a lasting impression.With its light and refreshing texture, this snack is so addictive you'll keep reaching for more—perfect as a treat.Adding a squeeze of lemon gives it a refreshing touch, making it a perfect match for beer or sours.

This dish features shrimp that have been fried until crispy and fragrant, resulting in a light and enjoyable texture that can be enjoyed shell and all.The delicious flavor and savory aroma of shrimp spread with every bite, and the just-right saltiness makes it a perfect accompaniment to drinks.It has a crispy texture and is easy to eat, and squeezing lemon over it gives it a refreshing taste.It's also recommended as an accompaniment to beer, highballs, and sake.

This popular snack features dried squid, whose delicious flavor intensifies with every bite, lightly coated in a crispy batter and deep-fried to perfection.The outside is crispy, the inside has just the right amount of chewiness, and the rich umami and savory flavor of the squid leaves a lasting impression.With just the right amount of saltiness, it's delicious on its own, and it's also a perfect accompaniment to beer, highballs, or shochu.

A tempura assortment featuring a variety of ingredients coated in a light and crispy batter, allowing you to enjoy the fragrant aroma that only freshly fried tempura can offer.Because you can enjoy the different textures and flavors of the ingredients with each bite, you can enjoy the entire dish without getting bored.It's easy to share among several people, making it a great option as an additional dish for parties and gatherings.It's perfect for enjoying casually with beer, but it's also ideal for savoring slowly with sake or shochu.

This is a unique take on egg rice, featuring hot rice topped with an egg and flavored with fragrant Korean seaweed.The mellow richness of the egg, the rich aroma of Korean seaweed reminiscent of sesame oil, and the just-right amount of saltiness are a perfect match.With its simple yet lingering flavor, this is a recommended drink to finish off a night of drinking.

We've added the unique umami and just the right amount of spiciness of mentaiko (spicy cod roe) to lightly stir-fried rice that's both fluffy and fragrant.The savory aroma of the rice and the saltiness of the mentaiko (spicy cod roe) blend together perfectly, creating an appetizing flavor with every bite.A dish that provides a solid sense of satisfaction while remaining enjoyable from start to finish.It's recommended for both meals and as a finishing dish.

Enjoy this ochazuke (rice with broth) at the end of a drinking party, with plenty of warm broth infused with the delicious flavor of chicken poured over rice.With just one sip, the gentle aroma and rich flavor of the broth slowly spread, making it easy to eat even after enjoying a full meal or drinks.It's also recommended as a finishing dish after a series of rich meals.This is a bowl of ramen that we highly recommend for anyone who wants to relax and unwind with something warm at the end of their meal.

This is a Hakata specialty motsunabe (offal hot pot) where you can enjoy the delicious flavor of plump offal and plenty of vegetables.The longer you simmer the offal, the more its rich flavor dissolves into the soup, combining with the sweetness of the vegetables to create a deep and complex taste.Enjoying it with a piping hot bowl of soup will warm both your body and soul.This classic hot pot is perfect for sharing with friends and family, and is recommended for banquets and meals.

This luxurious dish combines Hakata's famous motsunabe (offal hot pot) with mentaiko (spicy cod roe), resulting in a rich and flavorful treat.The rich, savory flavor from the plump offal, combined with the perfect balance of spiciness and saltiness from the mentaiko (spicy cod roe), creates an addictive taste.The sweetness of the vegetables and the soup blend together perfectly, making it so delicious you won't be able to stop eating.This is also recommended for those who want to enjoy the essence of Hakata all at once.

This chanko nabe (sumo wrestler's stew) offers a comforting taste that lets you fully enjoy the delicious flavor of chicken.By simmering the tender chicken and vegetables slowly, their individual flavors dissolve into the soup, resulting in a gentle yet profound taste.With plenty of ingredients, it's very satisfying and perfect for meals shared with family and friends.This is a dish you'll want to savor down to the last drop.

This kimchi hot pot has a spicy kick and a deep, rich flavor that will whet your appetite.The sourness and spiciness of the kimchi, combined with the umami released from the meat and vegetables, create a rich and addictive flavor the longer it simmers.This piping hot soup warms you from the inside out, making it a satisfying hot pot that's perfect not only for the cold season but also to enjoy with a drink.

This cool and smooth vanilla ice cream offers a milky richness and a gentle sweetness.It melts smoothly in your mouth, releasing the rich aroma of vanilla and a creamy flavor.It's perfect not only for cleansing your palate after a meal, but also for when you want to enjoy a little something sweet.It's a classic dessert that appeals to people of all ages.

This classic, popular cheesecake offers a rich, creamy cheese flavor and smooth texture.The perfect balance of sweetness and the distinctive flavor of cheese creates a satisfying taste with every bite.It's easy to enjoy even after a meal, and it pairs well with coffee or tea.This is the perfect treat for a relaxing dessert time.

This sherbet offers the refreshing flavor of Mikkaichi mandarins in a cool and light texture.The gentle sweetness and refreshing acidity unique to mandarins spread throughout your mouth, leaving it feeling clean and refreshed after enjoying meat dishes, fried foods, or alcoholic beverages.Recommended for those who prefer a lighter dessert to a rich one.This dessert offers a taste of Hamamatsu while providing a refreshing conclusion to your meal.